Akwaaba chale! Get ready for not only a culinary experience but also a learning experience as we explore ingredients and the history and traditions around them. Expect innovative cooking techniques, new flavors and good conversations.
Here, a professional chef will teach you how to prepare traditional cuisine from a variety of cultural backgrounds!
With a divine combination of different meat and vegetable elements, get ready to be astonished by the gourmet meal you would prepare.

***What to wear/bring***

Food prepared: Jollof rice, spicy chicken sauce, yam and kontomire, sweet mashed potatoes, fish sauce.